USDA Human Nutrition Information Service Records

Collection

Identifier: MS0407

Staff Only

Content Description

The USDA Human Nutrition Information Service Records contain background information on the history and organization of the Human Nutrition Information Service (HNIS), highlights of the organization's accomplishments, and materials related to nutrition and health guidelines. The collection includes reports, articles, memoranda, charts, correspondence, recipes, food guide information, surveys, speeches, and publications. There are also documents on legislative authorities for nutrition research and information services, as well as brochures and leaflets on nutrition guidelines and healthful eating.

Dates

Creation: 1922-1994
Creation: Majority of material found within 1970-1994

Conditions Governing Access

Contact Special Collections for access.

Organizatonal History

The USDA Human Nutrition Information Service (HNIS) offered dietary guidance and support services to the Food and Nutrition Service (renamed the Food and Consumer Service) of the United States Department of Agriculture (USDA) from November 1981 through February 1994. HNIS was primarily responsible for the USDA's role in the National Nutrition Monitoring System and in formulating dietary guidelines for the American public. The HNIS promoted healthy eating habits by conducting food consumption surveys, food composition research, and nutrition education programs. HNIS was abolished by USDA in 1994, and its functions were transferred to the Agricultural Research Service (ARS).