Skip to main content
An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

Box 0018

 Container

Contains 13 Results:

Physical Composition: Confirmation, 1942-68

 File — Box: 0018
Dates: 1942-68
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Physical Composition: Fat, Undated

 File — Box: 0018
Dates: Undated
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: General and Undetermined, 1950-1971

 File — Box: 0018
Dates: 1950-1971
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Proteins and Amino Acids, 1968

 File — Box: 0018
Dates: 1968
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Lipids, 1912-1966

 File — Box: 0018
Dates: 1912-1966
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Vitamins, 1924-1964

 File — Box: 0018
Dates: 1924-1964
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Pigments, 1944-1952

 File — Box: 0018
Dates: 1944-1952
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Inorganic, 1933-1957

 File — Box: 0018
Dates: 1933-1957
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Chemical Composition and Nutritive Value: Tissue Residue, 1947-1969

 File — Box: 0018
Dates: 1947-1969
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File

Quality: General and Undetermined, Undated

 File — Box: 0018
Dates: Undated
Found in: National Agricultural Library Special Collections / Albert Wade Brant Collection / Poultry Meat Reference File