Box 4
Container
Contains 12 Results:
Coordination of Federal Nutrition Programs, 1945
File — Box: 4
Identifier: II
Staff-Project Charts, 1963-1964
File — Box: 4
Identifier: II
A National Program of Research for Agriculture - Report of a Study Sponsored Jointly by: Association of State Universities and Land Grant Colleges and USDA, 1966
File — Box: 4
Identifier: II
Nutritive Quality of Diets - A report to the Committee on Agriculture of the United States House of Representatives, 1967
File — Box: 4
Identifier: II
Nutrition and Consumer-Use Research Organizational Changes, 1969-1976
File — Box: 4
Identifier: II
Eating the Moderate Fat and Cholesterol Way, 1982
File — Box: 4
Identifier: II
Report of Subgroup I of Working Group on Food and Nutrition Publications and Information, 1982
File — Box: 4
Identifier: II
Statement by Raymond D. Lett Executive Assistant to the Secretary US Department of Agriculture, 1982
File — Box: 4
Identifier: II
USDA Focus Group Report prepared by Doremus Porter Novelli, 1988
File — Box: 4
Identifier: II
Paper on the Dietary Guidelines for Americans, 1988
File — Box: 4
Identifier: II